SPECIALS

LIMITED QUANTITY

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∆  Contains raw ingredients

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WHOLE AJI

JAPANESE HORSE MACKEREL

2 way nigiri and sashimi

topped with garlic lemon grass paste and yuzu vinaigrette

24

TIGER BAIT ROLL

snowcrab, crawfish & asparagus wrapped in seaweed with rice topped with tempura escolar, creamy jalapeno sauce , masago & green onions.

16

 

KINMEDAI

JAPANESE GOLDEN EYE SNAPPER

topped with ponzu and yuzu paste

2 pc nigiri or sashimi

11

 

∆  SUZUKI (SOLD OUT)

JAPANESE SEABASS

topped with garlic lemongrass paste and lime juice

choice of nigiri or sashimi 2pc

11

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BLUEFIN CARPACCIOC (SOLD OUT)

balsamic vinaigrette, basil oil, pistachio, black pepper, kosho salt, peccorino romano cheese, and sesame seeds

14

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∆ TORO TARTARE (SOLD OUT)

chopped toro topped with uni, ikura, kosho salt and yuzu vinaigrette, served with brioche toast 

25

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A5 WAGYU

kosho salt, black pepper and green onions; 1 pc

14

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∆ ANKIMO 

Monkfish Liver Paté

served with a spicy ponzu sauce

topped with masago, sesame seeds, and green onions

8

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∆ AMA EBI

Japanese Sweet Shrimp

choice of nigiri or sashimi; 2 pcs

10

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∆ BLUEFIN AKAMI (SOLD OUT)

tamari soy sauce

choice of nigiri or sashimi; 2 pcs

10

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∆ BLUEFIN TORO (SOLD OUT)

"wagyu of the sea"

bluefin tuna fatty belly topped with tamari soy sauce

choice of nigiri (1 pc) or sashimi (2 pcs)

8/16

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∆ KAMPACHI 

Japanese Amberjack

clean, rich, slightly nutty flavor & firm texture
topped with pickled wasabi

choice of nigiri or sashimi; 2 pcs

11

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∆ HOKKAIDO SCALLOP - FOIE GRAS NIGIRI

sweet soy reduction & kosho salt; 2 pcs

14

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∆ HOKKAIDO UNI  

Japanese Sea Urchin

choice of nigiri (1 pc) or sashimi (2 pcs)

14/28

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∆ MADAI 

Japanese Seabream

 firm, flaky, mild

topped with ponzu and yuzu paste

choice of nigiri or sashimi; 2 pcs

11

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∆ SANTA BARBARA UNI (SOLD OUT)

Sea Urchin

choice of nigiri or sashimi; 2 pcs

14

 

∆ SMOKED SALMON CROSTINI 

cream cheese, micro-greens, & balsamic reduction

12

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∆ SPICY TORO HANDROLL (SOLD OUT)

chopped toro in spicy tamari sauce

12

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∆ WHITE STURGEON CAVIAR (SOLD OUT)

MP

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CHARGRILLED OYSTER (SOLD OUT)

cilantro-fish-vinaigrette, peanuts, fried shallots, pickled red
onions, parmesan cheese.

 3.25

⇢ 4 order minimum ⇠

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FRIED SMELT FISH

served with ginger vinaigrette

9

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FRIED AYU

Sweetfish

ginger vinaigrette, salt & lemon

16

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HAMACHI KAMA (Ask your server)

grilled yellowtail neck 

14

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∆  GRILLED FILET BONE MARROW TARTARE

baguette, pickled red onions, garlic soy, micro-greens

18

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There may be a risk associated with consuming raw shellfish as is the case with other raw protein products.  If you suffer from chronic illness of the liver, stomach, or blood or have other immune disorders, you should eat these products fully cooked.

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Any substitutions are subject to an additional charge

 

20% Gratuity included for parties of 5 or more